Avocado Hummus
This delicious healthy hummus is vegan, keto, and paleo friendly, and super easy to make in the blender! The green veggie dip is perfect for St. Patrick's Day or any other party day!
Prep Time5 minutes mins
Cook Time5 minutes mins
Total Time10 minutes mins
Course: Appetizer
Cuisine: Mediterranean
Keyword: Keto, Paleo, Vegan
Servings: 12
Calories: 45kcal
- 1 med Avocado ripe
- 2 med Zucchini peeled
- 1/4 cup Tahini no added oil
- 2 1/2 Tb Lemon Juice fresh
- 2 Tb Olive or Avocado oil
- 1 tsp Cumin powdered
- 1 tsp Sea Salt
- 1 tsp Nutritional Yeast
- 1 clove Garlic minced
Peel and dice zucchinis and place in blender
Cut and scoop avocado into blender
Add remaining ingredients and blend until smooth
Pour into serving bowl and garnish with smoked paprika and cilantro
Enjoy with crudite platter, crackers, and cheese